Cold red wine. Yes, you read that right. Red wine is traditionally served unchilled at room temperature, but Valencia doesn’t follow the rules and is techincally doing it the right way. The belief that red wine should be served at room temperature predates the days of central heating. The houses that could afford wine, were often cool and unheated so the bottles were left outside. This is something that people during the Victorian era, through to modern times have continued to do, believing that red wine should be served unchilled. Cold red wine has its benefits – being served chilled brings out its flavours and produces a more fresh, and light taste and experience.  

Disney – I bet you weren’t expecting this one! The first time I visited Disney World Florida, I was eight years old. The second, and third time, I was well into my twenties, and guess what? You can order wine from most of the parks, making for a very different experience. In fact the only park you can’t order wine from is Magical Kingdom. Wine is in such demand at Disney, there are hundreds of designated blogs to the subject. Plus, Disney hosts after dark events, and Disney Epcot even hosts an International Food and Wine Festival. I wouldn’t recommend drinking too much (health and safety disclaimer), but I can confidently say, it definitely adds to the experience.